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Copyright © 2025 GADANI SEAFOOD. Created by HAMAS HABIB KHAN
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White Pomfret is a premium seafood known for its mild flavor, tender texture, and rich nutrients. Perfect for grilling, frying, or curries, it’s a healthy choice packed with omega-3s and protein. Freshly sourced, versatile, and delicious!
Important Notice:
We are committed to providing you with the freshest seafood. However, due to changing market conditions, some varieties may occasionally be unavailable. In such cases, we will notify you promptly and offer alternative options or reschedule the delivery at your convenience.
Pricing Information:
Seafood prices are calculated based on the weight before cleaning or cutting. Please note that the final delivered weight may be slightly less, as the cleaning and cutting process can result in some wastage depending on the type of cut.
WHITE POMFRET (Safaid Paplet)
₨ 2,400 – ₨ 3,200
White Pomfret is a premium seafood known for its mild flavor, tender texture, and rich nutrients. Perfect for grilling, frying, or curries, it’s a healthy choice packed with omega-3s and protein. Freshly sourced, versatile, and delicious!
Important Notice:
We are committed to providing you with the freshest seafood. However, due to changing market conditions, some varieties may occasionally be unavailable. In such cases, we will notify you promptly and offer alternative options or reschedule the delivery at your convenience.
Pricing Information:
Seafood prices are calculated based on the weight before cleaning or cutting. Please note that the final delivered weight may be slightly less, as the cleaning and cutting process can result in some wastage depending on the type of cut.
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White Pomfret – A Culinary Treasure of the Sea
Known locally as Safaid Paplet, the White Pomfret is celebrated for its delicate, refined taste and smooth texture. With its shimmering silver body and tender white meat, this premium fish is a staple in households across Pakistan, offering versatility and health benefits in equal measure. Whether served as a centerpiece or incorporated into everyday meals, White Pomfret guarantees a memorable dining experience.
The Unique Allure of White Pomfret
•Mild and Delicious: Its flavor is subtle and lightly sweet, perfect for those who prefer seafood without an overpowering fishy taste.
• Nutrient-rich: Packed with essential nutrients, including omega-3 fatty acids, protein, calcium, and iron, it’s a natural choice for a healthy lifestyle.
•No Odor: White Pomfret has no strong smell, unlike many fish, making it an easy favorite for families.
•Perfect Texture: The flesh is firm yet tender, with a slightly oily consistency that adds to its luxurious appeal.
Where Does White Pomfret Come From?
Caught fresh from the Arabian Sea, White Pomfret thrives in demersal regions. It is often found in schools over soft, muddy ocean floors at depths of up to 80 meters. Its natural habitat ensures consistent quality, delivering the finest seafood directly to your table.
How Do You Want It? – Cutting Options
White Pomfret is prepared in a variety of cuts to suit all cooking styles and preferences:
•Whole Fish (100% yield): Ideal for traditional dishes that showcase the fish.
•Gutted (87% yield): Cleaned for convenience, perfect for quick recipes.
•Headless and Gutted (75% yield): A great option for minimal preparation.
•Slices (70% yield): Perfectly portioned for frying, grilling, or stews.
•Boneless Fillets (38% yield): A refined choice for gourmet meals or child-friendly dishes.
Cooking Inspiration
Thanks to its mild flavor and soft texture, White Pomfret lends itself to a variety of culinary techniques:
•Grilling: Its natural oils keep it juicy and flavorful over an open flame.
•Frying: Lightly seasoned and fried to perfection for a crispy golden crust.
•Curries: Its tender meat absorbs spices beautifully, making it the star of rich and hearty curries.
Pair White Pomfret with steamed rice, naan, or fresh salads to elevate any meal into a delicious feast.
How to Spot Freshness
To select the best White Pomfret, look for these signs:
•A bright, shiny silver body.
•Firm, springy flesh that bounces back when pressed.
•A clean, mild scent without any strong or unpleasant odors.
Tips for Storage
•Short-Term: Refrigerate and consume within 2-3 days to retain its natural flavor and texture.
•Long-Term: For extended freshness, freeze the fish immediately after purchase.
A Healthy Choice for All
White Pomfret is not just delicious—it’s packed with health benefits:
•Promotes heart health with omega-3 fatty acids.
•Lowers blood pressure naturally.
•Strengthens bones with calcium and phosphorus.
•Improves immunity with essential nutrients.
•Enhances skin and hair health, leaving you radiant from within.
Why White Pomfret Stands Out
Unlike many other fish, White Pomfret offers an odor-free experience, exceptional flavor, and versatility that make it a premium choice for any meal. Whether you’re a seasoned chef or a casual cook, this fish adapts to your creativity and adds a touch of elegance to your dishes.
White Pomfret isn’t just seafood—it’s a celebration of taste, health, and quality. Bring home the ocean’s finest and let every meal tell a story of freshness and flavor.
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